PIZZA

Napoletana

Classic Wood Fired New York Style with Whole Milk Mozzarella

and Our Classic Tomato-Basil Sauce.18” (8 slices)

17.5

Small Personal

13.5

Siciliana

Thick Crusted Deep Dish Version

of Our Napoletana

 Large Deep Dish 12” x 18” (8 slices)

18.5

Small Deep Dish Personal

13.5

Pizza a Metro

“Half Meter” Thin-Crust Wood Fired Square 8 slices with Whole Milk Mozzarella and Our Classic Tomato-Basil Sauce 17.5

Toppings:

Large Pizza 5.5 Small Pizza 3.5 Sweet Fennel Sausage, Spicy Fennel Sausage, Pepperoni, Sautéed Mushrooms, Oven Roasted Peppers, Carmelized Onions, Sliced cooked Ham,Imported Black Olives, Imported cured Anchovies, Sautéed Broccoli, Sautéed Spinach, Artichoke Hearts, Fried Eggplant, Fresh Chopped Garlic & EVOO, and Vermont White Cheddar

 

Special Toppings:

Large Pizza 10 Small Pizza 6 Prosciutto di Parma, Spicy Chicken, Grilled Herb Chicken, Speck Prosciutto, Sweet Soppressata, Hot Soppressata, & Sautéed Broccoli Rapa

Margherita (DOC*) With Our Original Tomato Basil Sauce and Certified EVOO.

1. Local Homemade Whole Milk Mozzarella or Smoked Homemade Mozzarella Large Wood Fired 25 “Metro Wood Fired” 24 Small Wood Fired 15

2. Mozzarella di Bufala - Authentic Imported Buffalo Milk Mozzarella from Campania Italy Large Wood Fired 26 “Metro Wood Fired” 26 Small Wood Fired 16

 

Focaccia della Nonna (DOC*) “Our “Grandma” Pizza Deep Dish or WoodfiredMade with Local Homemade Mozzarella, Crushed Tomatoes, Basil, and Drizzled with EVOO and Fresh Garlic. Large Deep Dish or Wood Fired 26 Small Deep Dish or Wood Fired 16

 

Marinara (DOC*) Homemade Marinara Sauce with Fresh Garlic, Basil, Authentic Pecorino Romano & Drizzled EVOO. Large Deep Dish or Wood Fired 18 Small Deep Dish orWood Fired 14

“MetroWood Fired” with Torn Homemade Mozzarella 26

 

Sottosopra “Upside Down” Layers of homemade Mozzarella topped with Marianara Sauce

 

Bianca Whole Milk Mozzarella Topped with Seasoned Ricotta, Authentic Pecorino Romano, and Drizzled with Certified EVO.

Large 25 Small 15

 

Speciale “NYC Style Special” Fresh Fennel Sausage, Sliced Pepperoni, Homemade Meatball, Sautéed Mushrooms, Carmelized Onions, Oven Roasted Peppers &Whole Milk Mozzarella.

Large Deep Dish orWood Fired 27 Small Deep Dish orWood Fired 17

 

Zucchini Pizza Layers of Sliced Fresh Zucchini, Homemade Mozzarella, Pecorino Romano, Fresh Garlic and Extra Virgin Olive Oil.

Large Square 24 Small Deep Dish 14 Large Wood Fired Round 25 Small Round 15

 

Insalata e Focaccia "Salad Pizza” Wood Fired Herb Crusted Pizza Topped with Mixed Greens and Light Lemon EVOO Dressing.

Large 22 Small 13

Large w/Herb Grilled Chicken 29 Small w/Herb Grilled Chicken 18

Affumicata Homemade Smoked Mozzarella, Tomato & Basil Sauce, Sun Dried Tomatoes & Oven Roasted Peppers. Large Deep Dish orWood Fired 26 “MetroWood Fired” 26 SmallWood Fired 16

 

Vegetale Sauteed Broccoli, Spinach & Mushrooms with Light Garlic & EVOO, with Roasted Peppers &Whole Milk Mozzarella. . Choose Tomato & Basil Sauce or Extra Virgin Olive Oil &

Light Garlic. Large Deep Dish orWood Fired 27 “MetroWood Fired” 27 Small Deep Dish orWood Fired 17

 

Caprese Sliced Tomato sand Basil with Layers of Homemade Mozzarella and Drizzled EVOO on a Garlic Crusted Focaccia. Large Deep Dish 24 Small Deep Dish 14

 

Crispino Tomato and Herb Crusted Focaccia, with Layers of Homemade Mozzarella, Sliced Tomatoes,Wood Fired Peppers & Drizzled EVOO. Large Deep Dish 26 Small Deep Dish 16

 

Romana “Stuffed Pizza” Oven Roasted Potatoes with Sliced Sweet Fennel Sausage, Layered Pepperoni, &Whole Milk Mozzarella. Small (3 slices) 16 Large (5 slices) 26

 

Cipolla e Funghi - Carmelized Onions Sautéed Mushrooms & Homemade Mozzarella on a Fresh Baked Herb Focaccia with a touch of Fresh Garlic & EVOO.

LargeWood Fired 26 “MetroWood Fired” 26 SmallWood Fired 16

 

Prosciutto e Rochetta Herb Crusted Focaccia with Homemade Mozarella, Layers of Prosciutto di Parma or Speck (Smoked Prosciutto),Wild Arugula, Shaved Parmigiano Reggiano &

Drizzed EVOO. “MetroWood Fired” 27 SmallWood Fired 17

 

Sautéed Broccoli Rapa on a Fresh Baked Herb Focaccia with Homemade Mozzarella & Sliced Fresh Fennel Sausage. “MetroWood Fired” 27 SmallWood Fired 17

 

Melanzana Deep Dish Pizza baked with Breaded Eggplant, Tomato Basil Sauce & topped with Torn Homemade Mozzarella. Small 16 Large 26

 

Insalate

Mixed Green Salad Assorted mixed lettuces with choice of house made dressing 9

 

Add toppings to create your own salad. Choose - One 3, Two 5, Three 7

 

La Villa House Salad Assorted Mixed Greens with Local Homemade Mozzarella, Mild provolone,

Sweet Homemade Oven Roasted Peppers over Garlic Bruschetta 14

 

Insalata Caprese Local Homemade Baby Mozzarella, Vine Ripened Grape Tomatos Salad with Sweet

Homemade Oven Roasted Peppers, Red Onion, and Tossed with Certified Extra Virgin Olive Oil 13

 

Caesar Salad Hearts of Romaine Lettuce with Homemade Herb Garlic Croutons,

with Dijon Caesar Dressing and Shaved Parmigiano Reggiano 11

with Grilled Marinated Chicken 17

 

Organic Baby Green Salad with Crumbled Gorgonzola, Caramelized Walnuts, Oven Roasted

Beets and Garlic Croutons 11

 

Add Grilled Herb, Fried Chicken or Nature Veal to Any Salad - additional 8 Add Grilled Gulf Shrimp (5) - additional 14

Antipasti e Contorni

Fried Homemade Mozzarella “Mezzaluna” 12

Fried Calamari 12

Fried Calamari All’Arrabbiata - Tossed in a Spicy

Marinara Sauce & Hot Cherry Peppers 14

Fried Zucchini or Fried Eggplant Sticks 10

Baked Clams Oreganata Fresh Little Necks with

Seasoned Bread Crumbs (1/2 dozen) 13

Homemade Meatballs - Made Fresh daily with

100% Fresh Ground Angus Beef, with

our Tomato & Basil sauce 14

Broccoli Rapa - Bitter Italian Broccoli Sautéed with

Prosciutto di Parma and Tuscan Olive Oil 12

Arancini - Traditional Rice Balls with Spring Peas,

Tomato Basil Sauce & Mozzarella 11

Potato Croquettes - Yukon Gold Potatoes with

Parmigiano Reggiano 11

Asparagi Al Forno Roasted Asparagus with

Parmigiano Reggiano 11

Eggplant Involtini Battered Eggplant Baked with

Ricotta, Mozzarella & Tomato Basil Sauce 13

Soup of the Day - market price

Calzone

1. Traditional - Baked to order with Whole Milk Seasoned Ricotta and Mozzarella Cheese with Choice of One Pizza Topping 12

 

2. Grilled Fennel Sausage or Grilled Herb Chicken with Caramelized Onions, Oven Roasted Peppers, and Mozzarella 15

 

3. Sautéed Broccoli Rapa with Grilled Sweet Fennel Sausage or Herb Grilled Chicken and Local Homemade Mozzarella 16

 

4. Romana Just like our Stuffed Pizza with Oven Roasted Potatoes, Pepperoni, Sweet Fennel Sausage and Whole Milk Mozzarella 14

 

5. Calzone Quattro Formaggi “Four Cheese” Whole Milk Ricotta, Local Fresh Smoked Mozzarella, Mild Provolone & Fresh Mozzarella 14

 

6. Nutella - Baked in the Wood Oven with Sweet Ricotta and Nutella Hazelnut Chocolate 8

Sandwiches • Wraps

Grilled Chicken Breast or Grilled Nature Veal Sandwich

with Homemade Local Mozzarella, Sweet Fired Roasted Peppers

and Roasted Garlic Mayo 16

 

Sautéed Broccoli Rapa Sandwich with Homemade Mozzarella and Grilled Fennel Sausage or Grilled Chicken 17

 

Classic Parmigiana Sandwiches Made with Our Homemade

Tomato and Basil Sauce with Melted Whole Milk Mozzarella.

Eggplant, Zucchini or Homemade Meatball 15

Chicken or Nature Veal 16

 

1. Wood Fired Arugula Wrap with Grilled Marinated Chicken Strips, Homemade Mozzarella, Grape Tomatoes and Lemon Extra Virgin Olive Oil Dressing. 15.5

 

2. Wood Fired Caesar Wrap with Grilled Marinated Chicken Strips, Homemade Mozzarella, Romaine Hearts with Dijon Caesar Dressing or Balsamic Vinaigrette. 6

 

3. Wood Fired La Villa Wrap Mixed Greens with Grilled Chicken,

Fresh Local Mozzarella, Mild Provolone, Sweet Homemade Roasted Peppers and Dressing Choice. 6

 

Make Any of Our Sandwiches in a Wood Fired Wrap -

additional 3

 

Piadina “Flat Bread Sandwich” Fresh from the Wood Burning Oven, Choose either Imported Speck (Smoked Prosciutto), Prosciutto di Parma, Hot Soppressata, Or Sweet Soppressata with Wild Arugula & Homemade Local Mozzarella 13

Primi / Pasta

Rigatoni Pomodoro Our Original All Natural, Homemade Tomato and Basil Sauce with Certified EVOO 11

 

Bolognese Homemade Pappardelle Pasta with Meat Sauce from 100% Ground Angus Beef with a Tomato Basil Sauce and Reggiano Parmigiano 15

 

Ravioli Fresh Cheese Ravioli Stuffed with Seasoned Ricotta with Homemade Tomato Basil Sauce 15 Al Forno - Baked with Mozzarella Cheese 17

 

Linguini Marinara Homemade sauce made with crushed plumb tomatoes, Fresh Garlic, Basil and Certified EVOO 13

 

Marinara col Gamberi with Fresh Sautéed Gulf Shrimp (5) 25

 

Italian Mac and Cheese Parmigiano Reggiano, Pecorino Romano, Aged Vermont White Cheddar Cheese with toasted Bread Crumb 16.5

 

Orecchiette “Pasta Ears” with Broccoli Rapa sautéed with Proscuitto di Parma and Extra Virgin Olive Oil Seasonal - 16.5

 

 

Spaghetti Vongole (Bianco o Rosso) Red with Homemade Marinara or White Wine Clam Sauce with Imported Baby Clams 18 with Sautéed Gulf Shrimp 26

 

Pasta e Fagioli Red & White Imported Italian Beans in a Hearty and Healthy Vegetable “Zuppa” with Fresh Tomato and Light Garlic with Pasta Shells 15

 

Rigatoni Alla Vodka Light Red Cream Sauce with Sautéed Prosciutto di Parma and Vodka 17

 

Penne Primavera Assorted Fresh Vegetables, Sautéed with Light Garlic and Extra Virgin Olive Oil 16.5

 

Lasagna Bolognese Layers of Pasta with Seasoned Ricotta, Homemade Meat Sauce and Baked with Whole Milk Mozzarella 16.5

 

Ziti al Forno “Classic Baked Ziti” With Seasoned Ricotta, Homemade Tomato Basil Sauce and Baked Whole Milk Mozzarella 15.5

 

Pappardelle La Villa Homemade Fresh Pasta with a Tomato and Basil Meat Sauce, Peas, Mushrooms and Ricotta 16.5

Secondi / Entrees

Pollo Balsamico Oven Roasted Marinated Breast of Chicken with Authentic Balsamico and Extra Virgin Olive Oil 21 with Sautéed Spinach 25

 

Marsala Sautéed Sliced Nature Veal, Chicken Breast or Gulf Shrimps with Artichoke Hearts, Asparagus & Wild Mushrooms and Marsala Wine 23

 

Broccoli Rapa Bitter Italian Broccoli, Sautéed with Fresh Garlic & Extra Virgin Olive Oil with Prosciutto di Parma. WithGrilled Marinated Chicken Breast or Grilled Fennel Sausage 22

 

Lemon Herb Grilled Chicken with Sautéed Julienne Vegetables, with Light Garlic and Extra Virgin Olive Oil 21

Bruschetta Milanese Breaded Chicken or Nature Veal Cutlets Topped with Fresh Baby Tomato & Arugula Salad 21

 

Classic “Parmigiana” Made with Our Homemade Tomato and Basil Sauce with Melted Whole Milk Mozzarella. Eggplant, Zucchini or Homemade Meatball 16

Chicken or Nature Veal 18 Breaded Gulf Shrimp 20 with Pasta Pomodoro - additional 5

Bevande

Imported Italian Flat Water or Sparkling 16 oz. 3.95

Imported All Natural Italian Sodas 12 oz. cans 3.5

Aranciata - Orange, Limonata - Lemon, Aranciata Rosso - Blood Orange

Imported Glass Bottle Coca Cola with Pure Cane Sugar 12 oz. 3.5

Martinelli All Natural Apple Juice 10 oz. 3.5

Harneys Fresh Brewed Organic Iced Teas 16 oz. 4

Beer (Draft) Stella Artois, Peroni Nastro Azzurro, Goose Island IPA,

Blue Moon, Brooklyn Lager

(Bottle) Corona, Amstel Light

Vino Bianco

Vino Rosso

La Villa House White  8

Chardonnay, CK Mondavi, California Caraffina 9 Bottle 24

White Zinfandel, Woodbridge, California Caraffina 10 Bottle 27

Pinot Grigio, Ruffino, Veneto, Italia Caraffina 12 Bottle 33

Bellini, Light Sparkling Prosecco & White Peach Puree

Caraffina13 (.250 ml) Bottle 33

Prosecco, 1/2 Bottle for Two, lightly sparkling, Mionetto, Veneto, Italia (.375 ml) Bottle 15

La Villa House Red  8

Merlot, Twin Vines, California Caraffina 10 Bottle 27

Montepulciano d’Abruzzo, Folinari, Italia Caraffina 11 Bottle 30

Chianti, Ruffino, Tuscany, Italia Caraffina 13 Bottle 36

Cabernet Sauvignon, Ravenswood, Napa Valley, California Caraffina 14 Bottle 37

Dolci

(All served with house made Fresh Whipped Cream) 7

Black and White Decadence - Whipped dark and white chocolate mousses surround two moist layers of chocolate and vanilla sponge

cake. Covered in a poured dark chocolate ganache and topped to perfection with white chocolate shavings.

 

Brown Betty - Southern apple pie recipe made with a graham cracker crust, layered cinnamon apples, topped with brown sugar, and

served warm from the oven with our fresh homemade whipped cream.

 

Chocolate Truffle Cake - Two chocolate genoise layers with raspberry preserves and dark chocolate ganache. Covered in a coating of

chocolate mousse.

 

Chocolate Polenta Tart - A Hydrox cookie crumb and Italian cornmeal crust, filled with satiny chocolate mousse pastry cream topped

with milk and white Belgian chocolate.

 

Mississippi Mud - A Hydrox cookie crumb crust filled with a thick chocolate ganache and topped with chocolate cake crumbs and melted

chocolate. A must for real chocolate lovers.

 

Red Velvet Cake - This southern favorite of red vanilla sponge cake is layered and topped with a sweet cream cheese frosting.

 

Tiramisu - Mascarpone cheese, espresso, and amaretto liqueur combine with yellow sponge layers and lady fingers to create this beloved

Italian dessert.

 

Italian Cheese Cake - A homemade ricotta cheesecake with a hint of orange and topped with powdered sugar.

 

New York Cheesecake - This classic boasts the perfect crust and a creamy inside made with real vanilla bean extract.

 

Raspberry Almond - A coating of shaved almonds surrounds yellow sponge cake layers, a custard center, and homemade raspberry jam

.

Affogato - All natural vanilla bean ice cream with a shot of fresh brewed espresso and homemade whipped cream.

 

Dessert Calzone - Baked fresh to order from our wood-burning oven. Filled with homemade sweet ricotta and Nutella hazelnut chocolate.

 

Ask About Our Selection of All Natural of Gelati and Sorbeti